Myanmar - Food exports

Food exports (% of merchandise exports)

The value for Food exports (% of merchandise exports) in Myanmar was 28.90 as of 2020. As the graph below shows, over the past 58 years this indicator reached a maximum value of 78.21 in 1963 and a minimum value of 17.31 in 2010.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
1962 77.10
1963 78.21
1964 77.10
1965 74.96
1966 72.02
1967 68.86
1968 58.26
1969 61.98
1970 65.81
1971 64.33
1972 53.63
1973 32.74
1974 52.66
1975 58.87
1976 64.20
1992 53.39
2010 17.31
2011 28.41
2012 33.52
2013 28.56
2014 26.90
2015 31.90
2016 37.32
2017 32.22
2018 26.05
2019 24.22
2020 28.90

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports