Maldives - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Maldives was 97.69 as of 2019. As the graph below shows, over the past 24 years this indicator reached a maximum value of 98.56 in 2016 and a minimum value of 53.67 in 2000.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1995 | 73.80 |
| 1996 | 82.21 |
| 1997 | 79.00 |
| 1998 | 75.97 |
| 1999 | 60.84 |
| 2000 | 53.67 |
| 2001 | 57.38 |
| 2002 | 61.63 |
| 2003 | 67.66 |
| 2004 | 73.46 |
| 2005 | 98.36 |
| 2006 | 98.52 |
| 2007 | 98.02 |
| 2008 | 98.42 |
| 2009 | 97.66 |
| 2010 | 96.15 |
| 2011 | 96.99 |
| 2012 | 98.17 |
| 2013 | 98.38 |
| 2014 | 97.73 |
| 2015 | 97.42 |
| 2016 | 98.56 |
| 2017 | 98.42 |
| 2018 | 98.19 |
| 2019 | 97.69 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports
