Korea - Aquaculture production (metric tons)

The value for Aquaculture production (metric tons) in Korea was 2,278,850 as of 2018. As the graph below shows, over the past 58 years this indicator reached a maximum value of 2,334,719 in 2017 and a minimum value of 17,404 in 1961.

Definition: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.

Source: Food and Agriculture Organization.

See also:

Year Value
1960 18,637
1961 17,404
1962 23,901
1963 80,479
1964 72,557
1965 73,350
1966 91,626
1967 96,450
1968 105,769
1969 80,605
1970 124,058
1971 151,885
1972 163,955
1973 265,546
1974 343,865
1975 352,495
1976 412,663
1977 493,461
1978 395,177
1979 484,844
1980 545,133
1981 704,890
1982 603,311
1983 645,426
1984 679,342
1985 790,769
1986 952,388
1987 875,568
1988 898,649
1989 858,573
1990 788,565
1991 787,977
1992 955,477
1993 1,056,503
1994 1,092,988
1995 1,017,254
1996 897,041
1997 1,040,210
1998 796,632
1999 777,711
2000 667,883
2001 668,022
2002 794,340
2003 839,845
2004 952,856
2005 1,057,725
2006 1,279,163
2007 1,399,075
2008 1,394,818
2009 1,331,719
2010 1,377,233
2011 1,499,335
2012 1,509,226
2013 1,533,446
2014 1,567,442
2015 1,676,485
2016 1,859,220
2017 2,334,719
2018 2,278,850

Development Relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries.

Statistical Concept and Methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production