Eritrea - Food exports

Food exports (% of merchandise exports)

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
2000 53.91
2001 26.15
2002 39.31
2003 41.99

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports