Ecuador - Aquaculture production (metric tons)

The value for Aquaculture production (metric tons) in Ecuador was 539,755.00 as of 2018. As the graph below shows, over the past 58 years this indicator reached a maximum value of 539,755.00 in 2018 and a minimum value of 0.00 in 1960.

Definition: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.

Source: Food and Agriculture Organization.

See also:

Year Value
1960 0.00
1961 0.00
1962 0.00
1963 0.00
1964 0.00
1965 0.00
1966 0.00
1967 0.00
1968 0.00
1969 10.00
1970 50.00
1971 50.00
1972 200.00
1973 513.00
1974 1,030.00
1975 1,591.00
1976 2,155.00
1977 3,552.00
1978 4,113.00
1979 5,009.00
1980 9,565.00
1981 12,554.00
1982 22,016.00
1983 36,273.00
1984 34,225.00
1985 30,876.00
1986 44,339.00
1987 70,099.00
1988 75,631.00
1989 71,211.00
1990 77,730.00
1991 107,145.00
1992 116,694.00
1993 87,763.00
1994 89,096.00
1995 106,223.00
1996 108,880.00
1997 134,497.00
1998 145,790.00
1999 126,575.00
2000 61,311.00
2001 57,587.00
2002 77,636.00
2003 95,278.00
2004 108,673.00
2005 138,562.00
2006 169,588.00
2007 171,020.00
2008 173,222.00
2009 219,463.00
2010 272,720.80
2011 309,702.00
2012 322,655.00
2013 332,382.00
2014 368,457.00
2015 426,660.40
2016 451,339.90
2017 469,755.00
2018 539,755.00

Development Relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries.

Statistical Concept and Methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production