Dominican Republic - Cereal yield

Cereal yield (kg per hectare)

The value for Cereal yield (kg per hectare) in Dominican Republic was 3,067 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 6,090 in 1992 and a minimum value of 1,758 in 1961.

Definition: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 1,758
1962 1,789
1963 1,843
1964 1,990
1965 2,058
1966 2,196
1967 1,970
1968 1,949
1969 2,163
1970 2,379
1971 2,654
1972 2,893
1973 3,025
1974 3,209
1975 2,377
1976 2,603
1977 2,568
1978 2,780
1979 2,923
1980 3,005
1981 3,145
1982 3,754
1983 3,966
1984 3,464
1985 3,617
1986 3,755
1987 3,706
1988 3,499
1989 3,726
1990 3,996
1991 3,980
1992 6,090
1993 4,015
1994 3,637
1995 3,856
1996 3,836
1997 3,951
1998 3,635
1999 3,983
2000 4,159
2001 4,305
2002 4,343
2003 4,001
2004 3,825
2005 3,809
2006 4,263
2007 4,368
2008 4,469
2009 3,954
2010 4,436
2011 4,606
2012 3,748
2013 4,032
2014 3,020
2015 3,102
2016 3,152
2017 3,154
2018 3,067

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production