Dem. Rep. Congo - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Dem. Rep. Congo was 0.84 as of 2020. As the graph below shows, over the past 58 years this indicator reached a maximum value of 95.15 in 1962 and a minimum value of 0.40 in 2018.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1962 | 95.15 |
| 1965 | 15.51 |
| 1970 | 11.98 |
| 1972 | 14.04 |
| 1973 | 13.67 |
| 1974 | 11.99 |
| 1975 | 17.71 |
| 1976 | 25.67 |
| 1977 | 27.90 |
| 1978 | 32.51 |
| 2015 | 0.68 |
| 2016 | 0.93 |
| 2017 | 0.60 |
| 2018 | 0.40 |
| 2019 | 0.71 |
| 2020 | 0.84 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports
