Arab World - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Arab World was 3.84 as of 2020. As the graph below shows, over the past 42 years this indicator reached a maximum value of 4.85 in 1993 and a minimum value of 1.68 in 1991.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1978 | 2.87 |
| 1979 | 3.09 |
| 1991 | 1.68 |
| 1992 | 2.44 |
| 1993 | 4.85 |
| 1999 | 2.44 |
| 2000 | 1.82 |
| 2001 | 2.03 |
| 2002 | 2.00 |
| 2003 | 1.95 |
| 2004 | 1.95 |
| 2005 | 2.74 |
| 2006 | 1.73 |
| 2007 | 1.77 |
| 2008 | 1.76 |
| 2009 | 2.44 |
| 2010 | 2.28 |
| 2011 | 2.13 |
| 2012 | 2.31 |
| 2013 | 2.28 |
| 2014 | 2.46 |
| 2015 | 3.33 |
| 2016 | 3.24 |
| 2017 | 3.32 |
| 2018 | 4.18 |
| 2019 | 3.77 |
| 2020 | 3.84 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports