Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$1,795,535$2,366,108$4,472,284$5,270,395$5,021,903$6,321,840
Milk and cream, concentrated or containing added sugar$230,277,482$212,747,087$288,876,876$318,938,364$235,138,731$349,309,850
Buttermilk, curdled milk and cream or yogurt$1,332,233$1,536,711$2,356,265$3,864,949$9,070,758$10,366,970
Whey, whether or not concentrated or containing added sugar$13,915,276$20,647,322$27,327,494$38,333,353$25,867,593$36,374,390
Cheese and curd.$8,403,966$10,231,764$16,740,158$24,032,165$23,822,854$26,792,090
Birds' eggs, in shell, fresh, preserved or cooked.$10,670$12,050$9,589$46,145$7,939$6,040
Birds' eggs, not in shell, and egg yolks$345,438$612,707$714,313$1,986,512$1,555,473$1,718,760
Natural honey.$275,873$77,617$201,252$120,378$355,275$267,010
Edible products of animal origin, not elsewhere specified $3,933$14,123$39,938$37,736$25,390
Total$256,356,473$248,235,299$340,712,354$392,632,199$300,878,262$431,182,340