Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$191,191$209,424$329,332$92,122$74,928$26,937$84,944
Milk and cream, concentrated or containing added sugar$974,157$1,235,830$1,933,569$2,980,814$2,805,112$2,607,770$2,898,646
Buttermilk, curdled milk and cream or yogurt$1,557,862$1,970,873$2,678,203$4,720,793$7,003,720$9,860,170$13,791,434
Whey, whether or not concentrated or containing added sugar$1,764,991$1,906,881$1,750,952$1,185,126$1,071,655$612,174$1,413,733
Cheese and curd.$51,514,827$54,678,102$67,653,217$79,205,371$74,518,972$81,657,758$95,283,853
Birds' eggs, in shell, fresh, preserved or cooked.$1,702,796$5,054,804$6,014,637$5,388,319$3,150,360$2,538,049$4,268,333
Birds' eggs, not in shell, and egg yolks$320,034$384,114$8,416$298,441$256,806$373,895$1,306,723
Natural honey.$866,096$811,522$844,159$1,146,978$1,428,664$1,421,055$2,128,927
Edible products of animal origin, not elsewhere specified  $3,487  $20,526$20,011
Total$58,891,954$66,251,550$81,215,972$95,017,964$90,310,217$99,118,334$121,196,604