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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $437,649 | $457,961 | $583,771 | $764,665 | $738,967 | $572,550 | $565,025 |
| Waters with added sugar | $3,788,457 | $3,988,628 | $4,235,878 | $6,010,937 | $6,341,803 | $6,833,614 | $8,655,139 |
| Beer made from malt. | $68,836 | $239,665 | $137,536 | $223,040 | $303,994 | $339,958 | $332,507 |
| Wine of fresh grapes, including fortified wines | $9,407,201 | $10,274,552 | $14,088,782 | $17,485,956 | $12,810,984 | $15,890,554 | $16,883,200 |
| Vermouth and other wine of fresh grapes | $306,881 | $344,781 | $368,483 | $352,132 | $335,051 | $246,292 | $315,319 |
| Other fermented beverages | $19,133 | $24,437 | $103,325 | $137,604 | $111,557 | $254,023 | $213,833 |
| Alcohol of a strength by volume of 80 % vol or higher | $7,753 | $14,486 | $20,241 | $475,778 | $192,561 | $1,274,977 | $202,501 |
| Alcohol of a strength by volume of less than 80 % vol | $5,739,926 | $5,769,509 | $9,456,186 | $7,601,497 | $7,028,925 | $8,409,126 | $8,884,687 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $81,963 | $94,790 | $113,504 | $137,697 | $119,617 | $125,470 | $188,671 |
| Total | $19,857,799 | $21,208,809 | $29,107,706 | $33,189,306 | $27,983,459 | $33,946,564 | $36,240,882 |
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