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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $396,519 | $425,566 | $358,666 | $265,212 | $461,028 | $1,207,345 | $2,101,764 |
| Fish, fresh or chilled, excluding fish fillets | $19,453,312 | $14,250,737 | $11,915,363 | $23,661,640 | $3,544,975 | $5,747,989 | $9,857,923 |
| Fish, frozen, excluding fish fillets | $82,698,831 | $98,785,453 | $83,559,203 | $118,836,842 | $114,513,080 | $136,475,101 | $150,169,644 |
| Fish fillets and other fish meat (whether or not minced) | $2,160,430 | $7,235,804 | $4,242,000 | $682,110 | $7,956,359 | $929,174 | $5,886,874 |
| Fish, dried, salted or in brine; | $6,450,960 | $9,971,484 | $11,878,007 | $13,706,788 | $12,177,816 | $17,856,843 | $10,417,275 |
| Crustaceans, whether in shell or not | $34,350,641 | $34,296,892 | $46,365,852 | $58,499,267 | $46,843,189 | $64,770,944 | $67,737,823 |
| Molluscs, whether in shell or not | $309,263 | $239,368 | $2,194,101 | $1,078,205 | | $1,713,439 | $2,319,665 |
| Total | $145,819,956 | $165,205,304 | $160,513,192 | $216,730,064 | $185,496,447 | $228,700,835 | $248,490,968 |
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