United States - Food imports

Food imports (% of merchandise imports)

The value for Food imports (% of merchandise imports) in United States was 6.61 as of 2021. As the graph below shows, over the past 59 years this indicator reached a maximum value of 23.55 in 1962 and a minimum value of 3.93 in 2000.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
1962 23.55
1963 23.42
1964 22.28
1965 19.61
1966 18.74
1967 18.20
1968 16.91
1969 15.27
1970 16.12
1971 14.54
1972 13.68
1973 13.76
1974 11.18
1975 10.84
1976 10.18
1977 9.93
1978 9.62
1979 9.18
1980 8.22
1981 7.71
1982 7.87
1983 7.85
1984 7.17
1985 7.03
1986 7.15
1987 6.48
1989 5.71
1990 5.81
1991 5.91
1992 5.72
1993 5.33
1994 5.04
1995 4.78
1996 4.92
1997 4.98
1998 4.88
1999 4.59
2000 3.93
2001 4.25
2002 4.60
2003 4.67
2004 4.37
2005 4.20
2006 4.18
2007 4.35
2008 4.40
2009 5.43
2010 4.95
2011 5.04
2012 4.90
2013 5.15
2014 5.52
2015 5.83
2016 6.12
2017 6.09
2018 5.96
2019 6.18
2020 6.77
2021 6.61

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Imports