Thailand - Aquaculture production (metric tons)

The value for Aquaculture production (metric tons) in Thailand was 890,864 as of 2018. As the graph below shows, over the past 58 years this indicator reached a maximum value of 1,416,668 in 2009 and a minimum value of 31,545 in 1960.

Definition: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.

Source: Food and Agriculture Organization.

See also:

Year Value
1960 31,545
1961 41,436
1962 41,893
1963 39,525
1964 40,474
1965 42,112
1966 51,800
1967 54,769
1968 63,673
1969 72,390
1970 80,876
1971 89,384
1972 52,748
1973 42,574
1974 47,884
1975 80,821
1976 125,100
1977 150,858
1978 130,775
1979 118,363
1980 95,966
1981 129,097
1982 86,643
1983 99,978
1984 111,932
1985 135,840
1986 134,063
1987 151,656
1988 218,191
1989 260,191
1990 291,719
1991 353,333
1992 370,974
1993 457,314
1994 509,800
1995 559,504
1996 556,155
1997 539,817
1998 594,579
1999 693,762
2000 738,155
2001 814,121
2002 954,608
2003 1,064,406
2004 1,259,984
2005 1,304,232
2006 1,354,297
2007 1,370,456
2008 1,330,861
2009 1,416,668
2010 1,286,122
2011 1,201,455
2012 1,272,100
2013 997,517
2014 897,865
2015 920,323
2016 962,673
2017 893,974
2018 890,864

Development Relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries.

Statistical Concept and Methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production