Sri Lanka - Improved water source

Improved water source, rural (% of rural population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1990 62.00
1995 69.00
2000 77.00
2005 84.00
2010 90.00

Improved water source, urban (% of urban population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1990 91.00
1995 93.00
2000 95.00
2005 97.00
2010 99.00

Improved water source (% of population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1990 67.00
1995 73.00
2000 80.00
2005 86.00
2010 91.00

Classification

Topic: Health Indicators

Sub-Topic: Disease prevention