Senegal - Consumption of iodized salt
Consumption of iodized salt (% of households)
Consumption of iodized salt (% of households) in Senegal was 61.90 as of 2017. Its highest value over the past 17 years was 64.10 in 2005, while its lowest value was 29.40 in 2000.
Definition: Consumption of iodized salt refers to the percentage of households that use edible salt fortified with iodine.
Source: United Nations Children's Fund, State of the World's Children.
See also:
| Year | Value |
|---|---|
| 2000 | 29.40 |
| 2005 | 64.10 |
| 2011 | 43.10 |
| 2013 | 50.60 |
| 2014 | 56.70 |
| 2015 | 50.60 |
| 2016 | 56.70 |
| 2017 | 61.90 |
Classification
Topic: Health Indicators
Sub-Topic: Nutrition
