Kazakhstan - Aquaculture production (metric tons)

The value for Aquaculture production (metric tons) in Kazakhstan was 1,600.00 as of 2018. As the graph below shows, over the past 30 years this indicator reached a maximum value of 13,382.00 in 1991 and a minimum value of 123.00 in 2005.

Definition: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.

Source: Food and Agriculture Organization.

See also:

Year Value
1988 7,034.00
1989 9,050.00
1990 9,450.00
1991 13,382.00
1992 3,379.00
1993 2,928.00
1994 1,161.00
1995 1,948.00
1996 1,682.00
1997 1,921.00
1998 1,106.00
1999 1,193.00
2000 813.00
2001 309.00
2002 778.00
2003 820.00
2004 188.20
2005 123.00
2006 256.00
2007 170.00
2008 206.00
2009 303.00
2010 224.00
2011 858.00
2012 738.00
2013 811.00
2014 410.00
2015 730.40
2016 1,878.00
2017 1,563.00
2018 1,600.00

Development Relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries.

Statistical Concept and Methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production