France - Access to safely managed drinking water services

People using safely managed drinking water services, urban (% of urban population)

People using safely managed drinking water services, urban (% of urban population) in France was 99.64 as of 2020. Its highest value over the past 20 years was 99.64 in 2020, while its lowest value was 98.23 in 2000.

Definition: The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from faecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also:

Year Value
2000 98.23
2001 98.23
2002 98.23
2003 98.23
2004 98.32
2005 98.42
2006 98.51
2007 98.60
2008 98.70
2009 98.79
2010 98.89
2011 98.98
2012 99.08
2013 99.17
2014 99.27
2015 99.36
2016 99.45
2017 99.55
2018 99.64
2019 99.64
2020 99.64

People using safely managed drinking water services (% of population)

People using safely managed drinking water services (% of population) in France was 99.25 as of 2020. Its highest value over the past 20 years was 99.25 in 2019, while its lowest value was 96.44 in 2000.

Definition: The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from faecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also:

Year Value
2000 96.44
2001 96.45
2002 96.46
2003 96.47
2004 96.65
2005 96.84
2006 97.03
2007 97.22
2008 97.41
2009 97.59
2010 97.78
2011 97.97
2012 98.15
2013 98.34
2014 98.53
2015 98.71
2016 98.89
2017 99.07
2018 99.25
2019 99.25
2020 99.25

Classification

Topic: Health Indicators

Sub-Topic: Disease prevention