Ethiopia - Arable land

Arable land (hectares)

The value for Arable land (hectares) in Ethiopia was 13,948,000 as of 2009. As the graph below shows, over the past 16 years this indicator reached a maximum value of 14,038,000 in 2007 and a minimum value of 9,900,000 in 1997.

Definition: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1993 10,000,000
1994 9,932,000
1995 9,940,000
1996 9,927,000
1997 9,900,000
1998 9,950,000
1999 10,000,000
2000 10,000,000
2001 10,712,000
2002 9,936,000
2003 10,928,000
2004 12,364,000
2005 12,923,000
2006 13,396,000
2007 14,038,000
2008 13,606,000
2009 13,948,000

Arable land (hectares per person)

The value for Arable land (hectares per person) in Ethiopia was 0.17 as of 2009. As the graph below shows, over the past 16 years this indicator reached a maximum value of 0.19 in 1993 and a minimum value of 0.14 in 2002.

Definition: Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1993 0.19
1994 0.18
1995 0.17
1996 0.17
1997 0.16
1998 0.16
1999 0.16
2000 0.15
2001 0.16
2002 0.14
2003 0.15
2004 0.17
2005 0.17
2006 0.18
2007 0.18
2008 0.17
2009 0.17

Arable land (% of land area)

Arable land (% of land area) in Ethiopia was 13.95 as of 2009. Its highest value over the past 16 years was 14.04 in 2007, while its lowest value was 9.90 in 1997.

Definition: Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1993 10.00
1994 9.93
1995 9.94
1996 9.93
1997 9.90
1998 9.95
1999 10.00
2000 10.00
2001 10.71
2002 9.94
2003 10.93
2004 12.36
2005 12.92
2006 13.40
2007 14.04
2008 13.61
2009 13.95

Classification

Topic: Environment Indicators

Sub-Topic: Land use