Dominican Republic - Food imports
Food imports (% of merchandise imports)
The value for Food imports (% of merchandise imports) in Dominican Republic was 13.61 as of 2010. As the graph below shows, over the past 38 years this indicator reached a maximum value of 20.94 in 1976 and a minimum value of 11.41 in 2007.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1972 | 14.40 |
| 1973 | 19.33 |
| 1974 | 17.30 |
| 1975 | 13.90 |
| 1976 | 20.94 |
| 1977 | 17.38 |
| 1978 | 16.75 |
| 1979 | 16.89 |
| 1980 | 16.51 |
| 1981 | 17.49 |
| 1982 | 15.62 |
| 1983 | 14.68 |
| 1984 | 12.91 |
| 1985 | 11.88 |
| 2001 | 12.13 |
| 2002 | 16.06 |
| 2003 | 18.32 |
| 2004 | 16.68 |
| 2005 | 14.26 |
| 2006 | 15.00 |
| 2007 | 11.41 |
| 2008 | 11.90 |
| 2009 | 14.36 |
| 2010 | 13.61 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Imports
