Dominica - Improved water source

Improved water source, rural (% of rural population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1995 92.00
2000 92.00
2005 92.00

Improved water source, urban (% of urban population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1990 96.00
1995 96.00
2000 96.00
2005 96.00
2010 96.00

Improved water source (% of population with access)

Definition: Access to an improved water source refers to the percentage of the population with reasonable access to an adequate amount of water from an improved source, such as a household connection, public standpipe, borehole, protected well or spring, and rainwater collection. Unimproved sources include vendors, tanker trucks, and unprotected wells and springs. Reasonable access is defined as the availability of at least 20 liters a person a day from a source within one kilometer of the dwelling.

Source: World Health Organization and United Nations Children's Fund, Joint Measurement Programme (JMP) (http://www.wssinfo.org/).

See also:

Year Value
1995 95.00
2000 95.00
2005 95.00

Classification

Topic: Health Indicators

Sub-Topic: Disease prevention