Dem. Rep. Congo - Food exports

Food exports (% of merchandise exports)

The value for Food exports (% of merchandise exports) in Dem. Rep. Congo was 32.51 as of 1978. As the graph below shows, over the past 16 years this indicator reached a maximum value of 95.15 in 1962 and a minimum value of 11.98 in 1970.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.

See also:

• Thematic map
• Country comparison
• Country ranking

Year	Value
1962	95.15
1965	15.51
1970	11.98
1972	14.04
1973	13.67
1974	11.99
1975	17.71
1976	25.67
1977	27.90
1978	32.51

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports