Burundi - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Burundi was 65.00 as of 2009. Over the past 48 years, the value for this indicator has fluctuated between 103.00 in 1992 and 59.00 in 1961.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
| Year | Value |
|---|---|
| 1961 | 59.00 |
| 1962 | 60.00 |
| 1963 | 60.00 |
| 1964 | 65.00 |
| 1965 | 66.00 |
| 1966 | 66.00 |
| 1967 | 68.00 |
| 1968 | 70.00 |
| 1969 | 70.00 |
| 1970 | 71.00 |
| 1971 | 73.00 |
| 1972 | 66.00 |
| 1973 | 75.00 |
| 1974 | 70.00 |
| 1975 | 76.00 |
| 1976 | 78.00 |
| 1977 | 80.00 |
| 1978 | 74.00 |
| 1979 | 75.00 |
| 1980 | 73.00 |
| 1981 | 78.00 |
| 1982 | 77.00 |
| 1983 | 75.00 |
| 1984 | 75.00 |
| 1985 | 85.00 |
| 1986 | 90.00 |
| 1987 | 92.00 |
| 1988 | 95.00 |
| 1989 | 90.00 |
| 1990 | 98.00 |
| 1991 | 100.00 |
| 1992 | 103.00 |
| 1993 | 101.00 |
| 1994 | 87.00 |
| 1995 | 91.00 |
| 1996 | 93.00 |
| 1997 | 93.00 |
| 1998 | 87.00 |
| 1999 | 89.00 |
| 2000 | 86.00 |
| 2001 | 93.00 |
| 2002 | 95.00 |
| 2003 | 97.00 |
| 2004 | 97.00 |
| 2005 | 101.00 |
| 2006 | 101.00 |
| 2007 | 101.00 |
| 2008 | 102.00 |
| 2009 | 65.00 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production
