Azerbaijan - Food production index

Food production index (2004-2006 = 100)

The latest value for Food production index (2004-2006 = 100) in Azerbaijan was 121.65 as of 2019. Over the past 27 years, the value for this indicator has fluctuated between 121.65 in 2019 and 37.14 in 1995.

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1992 50.91
1993 42.21
1994 38.24
1995 37.14
1996 42.08
1997 40.62
1998 43.09
1999 47.87
2000 53.42
2001 59.68
2002 63.50
2003 66.74
2004 67.04
2005 74.86
2006 76.46
2007 78.52
2008 82.67
2009 88.52
2010 86.41
2011 91.13
2012 95.31
2013 98.38
2014 94.77
2015 101.19
2016 104.04
2017 107.74
2018 113.46
2019 121.65

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production