Australia - Food exports

Food exports (% of merchandise exports)

The value for Food exports (% of merchandise exports) in Australia was 11.45 as of 2011. As the graph below shows, over the past 48 years this indicator reached a maximum value of 41.37 in 1967 and a minimum value of 11.29 in 2010.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
1963 39.83
1964 39.79
1965 39.58
1966 36.36
1967 41.37
1968 34.09
1969 32.80
1970 34.01
1971 38.34
1972 36.91
1973 31.93
1974 34.54
1975 35.64
1976 32.70
1977 31.76
1978 29.49
1979 33.77
1980 34.43
1981 30.99
1982 30.63
1983 25.02
1984 28.67
1985 24.83
1986 27.35
1987 24.18
1988 22.43
1989 23.70
1990 22.74
1991 20.92
1992 22.07
1993 24.34
1994 24.94
1995 22.22
1996 24.84
1997 24.43
1998 22.26
1999 24.58
2000 20.65
2001 21.02
2002 21.76
2003 15.51
2004 21.73
2005 16.85
2006 15.40
2007 13.58
2008 12.33
2009 14.07
2010 11.29
2011 11.45

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports